Silk Clay biscuits for the play kitchen

1 Experiment with new shades by kneading different colours of Silk Clay together. This light-coloured dough is made by kneading light beige and brown Silk Clay together.

2 Roll some Silk Clay flat with a rolling pin as though it was real dough.

3 Cut out the biscuits with shape cutters.

4 Use a modelling tool for making small details in the top of the biscuits.

5 Make a chocolate-filled biscuit by cutting out two large round shapes from light-coloured Silk Clay and a smaller round shape from brown Silk Clay. Lightly sandwich the small brown Silk Clay circle between the other two.

6 Make a pretzel by rolling a long sausage; the length of the sausage determines the size of the pretzel.

7 Shape the long sausage into a pretzel as shown in the photo. Please note that Silk Clay sticks to itself as long as it is moist and then it dries at room temperature.

8 Decorate the cookies with small pieces of chocolate by rolling small balls from brown Silk Clay and pushing them onto the top of the cookies.

9 Different baked goods.

10 See idea No. 16182 on how to make a cake tin for your baked goods.